2012 with Nina Mrsnik and Gaja Meznaric Osole
Dada was a temporary restaurant in an abandoned carpenter workshop. The concept was to use cooking techniques for making the furniture and that all the elements could be reused or composted after. The guests could form new acquaintances as we seated them at one long table made from wood panels and wood trestles, that could be reused as raw material after. The chairs were borrowed. We baked the lamps from dough, bowls for cutlery were made from caramel and flower pots from sawdust and flour. Flower araingments were vegetable seedlings, that the owners planted in the garden, after the restaurant closed.